Weekend Brunch (Sat/Sun)

Smoked Gouda Grits, Cajun Shrimp, Corn

$32

Deed-Fried Southern Catfish, Smoked Gouda Grits, Cajun Creole Sauce

$30

Add Crab $8

Steak, Jalapeños, Onion and Cheddar Cheese

$38

Dee-Fried Lobster, Crab, Spinach, Peppers with Cajun Creole Sauce

$38

Add Curry Potatoes $5

Ribeye, Caramelized Onions, Eggs of Your Choice

$48

Bacon, Lettuce and Tomato with Jalapeño Ranch

$30

Lump Crab, Guacamole, Fried Egg

$22

Crispy Tater Tots Smothered in a Crab Creole Sauce and Cajun Aioli

$22

Vanilla Bean Brioche Bread French Toast, Fresh Fruit

$13

Vanilla Bean Brioche French Toast, Strawberry Basil Compote, Vanilla Glaze

$18

Add Jalapeño Cornbread $5

Belgian Waffle, Crispy Chicken Wings Topped with Vanilla Bourbon Glaze and Fresh Fruit

$28

$6

$6

$5

$7

$6

$6

$6

$12

$8

$12

Price Per Person

$40

Don Q Coconut Rum, Flor de Cana White Rum, Passion Fruit, Pineapple, Orange, Grenadine

Glass $16

Pitcher $43 per Pitcher

St. Remy, Cointreau, Sweet Red Wine, Lemon Juice, Strawberry Syrup

$12 per Glass

$43 per Pitcher